![]() These videos demonstrate how three new demo photos were edited in Picktorial 4, and include all the adjustments so you can easily follow step by step. Existing customers can subscribe at $39.99/year until February 28th, 2019.Perpetual license at $69.99 with one year of free maintenance updates.Monthly subscription of $9.99/mo (paid monthly) including all product updates.Annual subscription of $4.99/mo (50% savings) including all product updates.The premium version is offered with the following plans: The company has also introduced Picktorial Premium, which adds a proprietary class leading RAW engine, advanced control and improved productivity through Batch Editing, Quick Albums, and unlimited adjustment layers. Unique color and luminosity masks, skin smoothing brush, blending modes and more (unlimited local adjustments through Picktorial Premium). (RAW editing available through Picktorial Premium). Automatic syncing of adjustments over ethernet, WiFi, and Dropbox-like storage so you can continue to work seamlessly anywhere. NAS, external drive, and cloud storage support.Fully enjoy Picktorial within your current platform. Compare multiple files while editing, live. Nondestructive prolevel editing while recalling positions of sliders and masks, even after closing Photos. Native browsing of Aperture libraries.Adjust any edit later on, or easily revert back to the original. Saves all editing info within the image file. Dual Layer non-destructive JPEG editing.Faster performance and better experience with a customizable layout. Lightning fast search, albums, saved searches, sorting, flagging and rating systems, keywords, metadata editing, and more. With its revolutionary user experience and simplified interface, beginners and pros alike to can bring their visions to life with ease. Hailed as the “ true Apple Aperture replacement,” Picktorial is also filling the void left by Picasa, offering a wide array of photo management and advanced editing tools for free. Picktorial makes innovative technologies accessible to the photography market by developing user-friendly products powered by state of the art image processing platforms and algorithms. ![]() (Note: The quantity of food made in this recipe is about twice the portion shown in this picture.Picktorial is an Israel-based startup, founded by three entrepreneurs with diverse academic and industrial experience. Adjust.)īefore serving, add the remaining portion of the shredded green onions. (e.g 1 tsp of corn starch in 2-3 tsp of water. Add some corn starch slurry to thicken the sauce a little bit. Mix well.Īfter 2 minutes of sauteing the garlic/ginger/green onion mixture, add the marinated diced chicken.Īdd 2 tsp of oyster sauce, 1/4 cup of chicken broth and 2 tsp of sugar. Wait until oil starts fuming.Īdd minced garlic, half of the portion of shredded green onions, wedged onion, ginger shreds and 1/2 tsp of salt. Peel, trim and mince 5-6 cloves of garlic. Trim ends and cut the green onions and ginger into thin shreds. Add 1-2 tsp of sesame oil, 2 tsp of ShaoHsing cooking wine, 1-2 tsp of oyster sauce, 2 tsp of corn starch, 1-2 tsp of light soy sauce, 1 tsp of ground white pepper and 1/4 tsp of salt (or to taste). To marinate the chicken: Put all chicken pieces in a mixing bowl. If you use bone-in chicken, chop them into bite-size pieces. You may use bone-in chicken pieces (breasts with rib bones, chicken thighs, chicken legs, etc.) to make this dish - which will carry more flavor.Ĭut the chicken breasts into 1-inch cubes. Note: I used boneless chicken breast for this dish. Boneless chicken breast, about 1 1/2 lb Main ingredients (upper right, clockwise): It takes only about 30 minutes to cook with minimum amount of work. If you like to make something quick, simple and tasty, I can recommend you to make this "Braised Chicken with Ginger and Green Onion" dish. Braised Chicken with Ginger and Green Onion (薑蔥炆雞)
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